Ingredients: 200 g red lentils 100 g raw sunflower seeds, soaked 100 g half-boiled rice an onion 3-4 cloves garlic Half a cup tomato juice 2 tablespoons inactive yeast flakes (optional) 2 tablespoons oil A sweet paprika spoon or 2 tablespoons pepper paste o teaspoon salt (preferably black salt, if you do not have, you…Continue reading Red lentils